Food and Drinks

A McDonald's employee who was attacked by a customer over the restaurant's mandatory face cover policy last month has received online support from 1,400-plus GoFundMe users, which has led to more than $22,500 fundraised so far.

Trader Joe's is in the process of updating some of its packaging for international food, the latest company to reevaluate its branding amid a social push for racial sensitivity.

Taco Bell is removing 12 menu items across six categories to clear out space on its menu and "create a more efficient" experience.

Harvey’s Restaurant and Bar in Saratoga Springs added the quick snack to comply with the governor’s latest edict on coronavirus safety, which was issued on Thursday and didn't explicitly say that chips weren't enough to satisfy the requirement.

China stepped up inspections of imported food last month after an outbreak of the coronavirus among people working at and visiting a major food market in Beijing. 

Gov. Andrew Cuomo cracked down on alcohol sales this week.

The fried chicken chain collaborated with Beyond Meat to produce the meatless alternative in August of 2019, making KFC the first national chain to launch plant-based fried chicken in the U.S.

DC restaurateur Aaron Gordon is flipping the traditional restaurant model upside down with his new ghost food hall concept, where a ghost kitchen meets a food vendor marketplace. 

California’s ban on foie gras, the fattened liver of a duck or goose, was challenged in court by out-of-state producers who said they lost nearly one-third of their sales after the prohibition took effect.

Miso Robotics has released a robotic assistant that flips burgers and fries, and can handle the heat of a full-service kitchen.

Patrons will have to be seated and ordering food to drink alcoholic beverages at New York restaurants, Gov. Andrew Cuomo announced.

Colorful restaurateur and television personality Guy Fieri is one of Food Network's biggest stars.

Domino's Pizza profit spiked 29 percent in the second quarter as consumers ordered more pizza pies while sheltering at home during the COVID-19 pandemic.

Lemonade company Country Time is issuing coronavirus stimulus checks to kids who operate lemonade stands.

On Wednesday, the National Restaurant Association sent a “Blueprint for Revival” to Congress.

Goya Foods are in the midst of a furor as a result CEO Robert Unanue's public declaration of support for President Donald Trump.

The big question is whether the Scotch whisky will be kept in an aging vessel, according to Tommy Tardie, owner and operator of The Flatiron Room in New York City.

How these food apps are providing jobs for unemployed restaurant workers during the coronavirus

An Ohio man vacationing in Virginia Beach, Virginia, surprised his waitress with a $650 tip raised through Venmo.

With coronavirus-fueled digital ordering growth, Chipotle plans to increase its hiring efforts and expand its drive-thru concept called Chipotlane.