Beyond Meat's 2Q sales jump as more try plant-based burgers
Beyond Meat, which makes pea protein-based burgers and sausages, said its second quarter revenue jumped 69% to $113 million as more households tried its products.
Starbucks Pumpkin Spice products return to grocery stores
The pandemic, which created widespread lockdowns and forced restaurants and cafes to shut down for prolonged periods of time, has forced a growing number of coffee drinks to consumer their caffeine within the confines of their home.
Twinkies-flavored protein powder released by Bodybuilding.com
Hostess Brands and Bodybuilding.com developed two snack-cake flavored protein powders that were released this week.
Mac & cheese for breakfast: Kraft rebrands boxes for limited-time giveaway
The giveaway indicates a move by the company to capitalize on the recent popularity of its products as a breakfast meal during the coronavirus pandemic.
Georgia governor signs bill allowing home delivery of alcohol from restaurants, stores
Answer the door – it might be alcohol.
NYC restaurant scene grows bleaker with 83% unable to pay July rent
According to data from Yelp, more than 2,800 businesses in New York City have permanently closed since March 1.
Southwest Airlines asks passengers to stop drinking their own booze during flights
Attention, passengers – the friendly skies are not BYOB.
Popeyes offering new Hot Honey Chicken special for $5
Who’s hungry?
These frozen taquitos, chimichangas may contain plastic, USDA warns
The U.S. Department of Agriculture has issued a public health alert over foods possibly containing hard plastic, including chimichangas and beef and chicken taquitos.
What COVID-19 should teach us about food: Florida Agriculture Commissioner
This pandemic is forcing a new consumer consciousness of how and where we grow, process and buy the food that feeds our families.
Ex-McDonald’s USA CEO says fast food giant would be 'wise' to remove ball pits from restaurants
McDonald’s would be "wise" to suspend the use of ball pits at its PlayPlaces and "get rid of them [in the] long-term" due to hygiene concerns amid the coronavirus pandemic, former McDonald’s USA CEO Ed Rensi told FOX Business Network's "Varney & Co."
Coronavirus causes restaurants to struggle with August rent
While restaurants can control costs by limiting operations, simplifying menus and keeping fewer people on the payroll, rent is one thing that is out of their control.
Chipotle launches sustainable product line featuring avocado-dyed apparel
Chipotle is launching a new line of sustainable products called the Chipotle Goods collection, which will feature apparel dyed with upcycled avocado pits from its restaurants.
As US milk sales rise amid pandemic, Got milk?' ads return
Six years after the popular tagline was retired, “Got milk?” ads are back. A dairy industry-funded group is reviving the campaign, hoping to prolong the boost milk has gotten during the pandemic.
Wawa to open first freestanding drive-thru in Pennsylvania
Welcome to the Wawa… of the future.
Smithfield stops fighting OSHA coronavirus investigation subpoena after South Dakota outbreak
OSHA is investigating a coronavirus outbreak at a South Dakota Smithfield plant.
How has the coronavirus changed Panera's operations?
During widespread lockdown orders, Panera cafes nationwide shifted to curbside pickup, drive-thru and delivery through the company's app and website.
Ground beef recall affects 38,000 pounds of meat imported from Canada
Tens of thousands of pounds of boneless beef head meat from JBS Food Canada ULC has been recalled for not undergoing an import re-inspection before crossing the border, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced.
Portland Whole Foods workers walk out after employee says he lost job over anti-racism button
A Whole Foods worker walkout took place at a Portland store on Sunday afternoon after an employee said he had to resign for refusing to take off a button that said "racism has no place here."
McDonald's hints at upgrading chicken sandwich, doubts more ball pits will be built
McDonald's USA CEO Chris Kempczinski hinted that the chain is looking at updating its chicken menu items, when TIME Magazine asked him about criticism of its 2019 chicken sandwich.



















