FOOD

Sublue underwater scooters, once sold at Costco, are under recall notice for possible "battery pack overheating and igniting," the manufacturer announced Friday.

The U.S. company operating Forever 21 has filed for bankruptcy, marking the second time in six years for the retailer with 350 stores remaining nationwide.

A food manufacturer is over 15,000 packages of oyster crackers sold at Target, Walmart and other stories due to the discovery of possible metal contamination.

Sandwiches that have not been seen on Chick-fil-A menus in three years are making their returns this spring, with some new beverages to go alongside them.

Wendy's is trying to innovate its selection of offerings in order to continue driving traffic to its restaurants. This comes as its rivals in the industry deal with slowing traffic.

Yum! Brands-owned chain Taco Bell on Wednesday detailed what menu items fans will see appear on menus this year during its 'Live Mas' event.

Yum Brands' Taco Bell showcased in New York City this week how it is utilizing artificial intelligence technology in its restaurants across the world.

Domino's on Monday announced that customers can now order cheese-filled crust at all U.S. locations, joining the ranks of pizza chains that already offer it.

Steak 'n Shake says it's now cooking their iconic fries in beef tallow, rather than other oils. A move often championed by new Trump administration Health and Human Services Secretary, Robert F. Kennedy Jr.

Subway is looking to appeal to value-seeking consumers by reintroducing its $6.99 footlong sandwich deal. The promotion goes live at U.S. restaurants starting Friday.

McDonald’s CEO Chris Kempczinski on Wednesday offered up three predictions for trends that the quick-service restaurant industry could see this year.

A fast-food chain is once again making a carbohydrate side dish a staple on its menu after bringing it back this summer. It had been gone for three years.

McDonald’s won’t put a surcharge on eggs at its U.S. restaurants despite a nationwide shortage and higher prices caused by bird flu, according to an executive.

A high-end San Francisco grocery store is closing its doors at the end of the week, the business announced on social media. Its owner has been outspoken about why.