The Business of Food

Oatly, the Oprah Winfrey-backed alternative milk brand, raised $1.4 billion in its IPO Wednesday as consumers continue to demand dairy alternatives

On Tuesday, Sanderson Farms CEO Joe Sanderson spoke during the Goldman Sachs Global Staples Forum and said that its newest processing plant may be delayed.

A former Frito-Lay plant janitor who long took credit for inventing Flamin’ Hot Cheetos has been peddling an “urban legend,” an explosive report said Sunday.

A restaurant owner with locations in Upstate New York and Florida says unemployment benefits have impacted the staff shortages that restaurants and small businesses are seeing across the country.

The fast-food chain raised its annual forecast for earnings on Wednesday wagering that more customers would be trying its bacon-filled breakfast menu

Ben’s Original products are now at retailers nationwide, Mars Food said Wednesday. The new packaging features the company’s name in its signature navy blue lettering with its orange background.

CHICAGO - Tyson Foods is laying off a certain type of rooster from its U.S. chicken business after a surprising discovery that eggs fertilized by the male bird hatch less often, resulting in fewer chickens.

Unilever, the maker of Breyers, Klondike and a Good Humor, among other food brands, is offering up free ice cream to health care workers and anyone getting vaccinated at a number of sites across the country starting Friday,

Chipotle is increasing its wages as the restaurant industry continues its hiring spree.

The fast food chain is looking to fill part-time and full-time roles at all levels, from hourly workers to shift leaders, assistant managers and general managers.

St. Jack’s Restaurant co-owner Kurt Huffman joined FOX Business' “Varney and Co.” to discuss the many issues facing Portland businesses.

The giant sandwich chain — which lately has been getting mocked on social media for beef that looks like “cat food” — is now coming under attack by store operators who are demanding better-quality produce

Domino’s saw U.S. same store sales increase by 13.4% during its first quarter compared to the same time last year, even without aggressive promotions.

Chicken sandwiches and flashy celebrity food promotions are fueling earnings for McDonald's.

Registration for the Restaurant Revitalization Fund, a $28.6 billion effort from the Small Business Administration opens Friday at 9 a.m. EST

The plant-based meat company is rolling out a new iteration of its Beyond Burger made with 35% less fat and saturated fat and fewer calories

DoorDash, which has faced backlash from small business owners who have said its commission fees eat up too much of its bottom line, said Tuesday it would let restaurant owners set commission rates at 15%, 25% or 30% per order.

“Bar Rescue” host Jon Taffer told FOX Business' "Varney & Co." restaurants can get back to normal if they can get employees.

Nathan's Famous launches its first meatless plant-based hot dog one month after teaming up with Impossible Foods.

Things are heating up today at Chick-fil-A restaurants in three select markets, as the chicken chain expands a test of two hot new menu items.