Milk’s favorite cookie will soon expand its fan base.
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Oreo has announced it will be releasing a gluten-free version in January 2021.
The gluten-free variations will have GFCO certification, which will be labeled on the packaging, and will be available in both regular and Double Stuf, a spokesperson for Oreo told Fox Business. The items will be part of the brand's permanent collection.
This is the first foray into the gluten-free space by the brand, and fans have been excited since Oreo revealed the news Monday.
On Twitter, where Oreo posted about the upcoming release, fans responded with praise.
Recently, Oreo has been undergoing a lot of makeovers – including launching a customizable “cookie experience” where fans can decide everything from crème color to writing a message on the cookie itself.