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In the wide and varied family of the thousands and thousands of funds out there, the exchange-traded fund is one of the more consumer-friendly ones.
Unlike mutual funds, exchange-traded funds, or ETFs, behave more like stocks. You can buy
into an ETF at any time, and sell it whenever you feel like it. And like a stock, an ETF's value can rise and fall--depending
on what the ETF is invested in.What do ETFs invest in? Well, they're typically linked to an index like the Dow Jones Industrial
Average or the S&P 500. So, if you had an ETF that trades the same companies that make up the Dow or the S&P, it will
rise and fall in value pretty much the same amount as the Dow or S&P.
You can also buy ETFs that invest in other
types of products, like bonds, currencies, gold or other commodities. The ETF market has grown considerably in the past few
years, so there is no shortage of ETFs to invest in.
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Tuesday, July 01, 2008
Organic To Go To Present at the Oppenheimer & Co., Inc. 8th Annual Consumer Growth Conference
Comtex
SEATTLE, Jul 01, 2008 (BUSINESS WIRE) ----Organic To Go (OTCBB:OTGO), the nation's first fast casual cafe chain to be certified as an organic retailer, today announced that Jason R. Brown, chief executive officer, will present at the Oppenheimer & Co. 8th Annual Consumer Growth Conference at the Four Seasons Hotel in Boston, Mass. on Wednesday, July 9, 2008. The presentation will begin at 1:45 PM Eastern Time.
Investors and interested parties can access the webcast by visiting the Company's website at www.organictogo.com under the investor relations section.
About Organic To Go
Based in Seattle, Organic To Go is the nation's first fast casual cafe chain to be certified as an organic retailer with locations in Seattle, Los Angeles, San Diego and Washington, DC metropolitan area. Organic To Go's delicious organic food is currently available in more than 170 locations - including 33 cafes, more than 120 wholesale locations, 14 universities, 11 locations at Los Angeles International Airport and one franchise cafe scheduled to open soon at the San Diego International Airport. The company's multi-channel business model includes Retail, Corporate Catering and Wholesale operations. Organic To Go's mission is to become the leading branded provider of certified organic and natural soups, salads, sandwiches, entrees and other food products to corporate, university and other institutional customers in selected urban areas nationwide. All Organic To Go fare is made with organic ingredients whenever possible and is always natural, free of harmful chemicals and created with care. For more information, visit www.organictogo.com.
SOURCE: Organic To Go
MEDIA CONTACT: ICR, Inc. Stephanie Sampiere, 646-277-1222 Stephanie.Sampiere@icrinc.com or INVESTOR CONTACT: Bibicoff + MacInnis, Inc. Terri MacInnis, 818-379-8500 terri@BibiMac.com or ICR, Inc. Raphael Gross, 203-682-8253 Raphael.Gross@icrinc.com
Copyright Business Wire 2008
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